Detalhes dos produtos

Casa > produtos >

High Quality Food Additives Lipase Enzyme Powder CAS 9001-62-1 Bulk Food Grade Lipase Enzyme

produtos

Matérias-primas para alimentos saudáveis

Alpha Lipoic Acid

Contacte-nos

James@shilinbio.com

+86 18191663323

Contato agora

High Quality Food Additives Lipase Enzyme Powder CAS 9001-62-1 Bulk Food Grade Lipase Enzyme

MOQ:	1kg
Embalagem padrão:	1kg/saco 25kg/tambor
Período de entrega:	3-5 dias
Método de pagamento:	T/T, alibaba, paypal

Informações detalhadas

Descrição do produto

Informações detalhadas

Lugar de origem

China

Marca

Certificação

ISO22000/ISO9001/HACCP

Número do modelo

SL26032301

Nome:

enzima do lipase

Especificação:

≥5.000u/g

Forma:

Quantidade mínima:

Marca:

SLBIO

Certificado:

ISO22000/ISO9001/HACCP

Armazenar:

Armazenar em local bem fechado, com temperatura baixa constante e sem luz solar direta

Prazo de validade:

24 meses quando armazenado corretamente

Descrição do produto

Lipase Enzyme

What is Lipase Enzyme?

Lipases (glycerol ester hydrolases) belong to the class of carboxyl ester hydrolases and can progressively hydrolyze triglycerides into glycerol and fatty acids. Lipases are found in fatty animal, plant, and microbial tissues (such as molds and bacteria). They include phosphatases, sterolases, and carboxylesterases. Fatty acids are widely used in food, pharmaceuticals, leather, and daily chemical products.

Feature

Lipases are a class of enzymes with diverse catalytic abilities. They can catalyze the hydrolysis, alcoholysis, esterification, transesterification, and reverse synthesis of triglycerides and other water-insoluble esters. In addition, they exhibit other enzymatic activities, such as phospholipase, lysophospholipase, cholesterol esterase, and acylpeptide hydrolase activities. The different activities of lipases depend on the characteristics of the reaction system; for example, they promote ester hydrolysis at the oil-water interface, while in organic phases they can catalyze synthesis and transesterification.

Microbial lipases have a wider effective pH and temperature range than animal and plant lipases, exhibit high stability and activity, and show substrate specificity.

Applications

Microbial lipases can be used to enhance the flavor of cheese products. Limited hydrolysis of milk fat can be used in the production of chocolate milk. Lipases can impart a distinctive milk flavor to foods.

Lipases can prevent off-flavors in baked goods by releasing monoglycerides and diglycerides. In gelatin production, the defatting of bones requires mild conditions; lipase-catalyzed hydrolysis can accelerate the defatting process.

Product Parameters

Items	Requirements	Results
Physical & chemical
Appearance	White powder	Conform
Odor	Characteristic smell	Conform
Loss on Drying	≤5.0%	2.20%
Ash	≤ 2%	0.50%
size	98% pass 80 mesh	Conform
Heavy Metal
Lead (Pb)	≤ 0.1ppm	Conform
Arsenic (As)	≤ 0.1ppm	Conform
Cadmium (Cd)	≤ 0.1ppm	Conform
Hydrargyrum (Hg)	≤ 0.1ppm	Conform
Microorganism
Total Plate Count	≤ 1000cfu/g	Conform
Yeasts and Molds	≤ 100cfu/g	Conform
E.coli	Negative	Negative
Saimonella	Negative/25g	Negative
Test
Activity of enzyme	≥5,000u/g	5,100u/g
Conclusion:This product conforms to the Enterprise standard.

Package & Storage

Our packing method is 1KG/Aluminium bags, 25kg/drum

For some products that require special packaging during transportation, we will carry out more delicate packaging. For example, retinal needs to be stored at -20 °C, so we choose cold chain transportation during transportation; deoxyarbutin will change color during transportation, so we will Vacuum packing of deoxyarbutin

Tags:

produtos

MOQ:	1kg
Embalagem padrão:	1kg/saco 25kg/tambor
Período de entrega:	3-5 dias
Método de pagamento:	T/T, alibaba, paypal

Informações detalhadas

Descrição do produto

Informações detalhadas

Lugar de origem

China

Marca

Certificação

ISO22000/ISO9001/HACCP

Número do modelo

SL26032301

Nome:

enzima do lipase

Especificação:

≥5.000u/g

Forma:

Pó

Quantidade mínima:

10g

Marca:

SLBIO

Certificado:

ISO22000/ISO9001/HACCP

Armazenar:

Armazenar em local bem fechado, com temperatura baixa constante e sem luz solar direta

Prazo de validade:

24 meses quando armazenado corretamente

Quantidade de ordem mínima:

1kg

Detalhes da embalagem:

1kg/saco 25kg/tambor

Tempo de entrega:

3-5 dias

Termos de pagamento:

T/T, alibaba, paypal

Descrição do produto

Lipase Enzyme

What is Lipase Enzyme?

Feature

Microbial lipases have a wider effective pH and temperature range than animal and plant lipases, exhibit high stability and activity, and show substrate specificity.

Applications

Product Parameters

Items	Requirements	Results
Physical & chemical
Appearance	White powder	Conform
Odor	Characteristic smell	Conform
Loss on Drying	≤5.0%	2.20%
Ash	≤ 2%	0.50%
size	98% pass 80 mesh	Conform
Heavy Metal
Lead (Pb)	≤ 0.1ppm	Conform
Arsenic (As)	≤ 0.1ppm	Conform
Cadmium (Cd)	≤ 0.1ppm	Conform
Hydrargyrum (Hg)	≤ 0.1ppm	Conform
Microorganism
Total Plate Count	≤ 1000cfu/g	Conform
Yeasts and Molds	≤ 100cfu/g	Conform
E.coli	Negative	Negative
Saimonella	Negative/25g	Negative
Test
Activity of enzyme	≥5,000u/g	5,100u/g
Conclusion:This product conforms to the Enterprise standard.

Package & Storage

Our packing method is 1KG/Aluminium bags, 25kg/drum

Tags:

Esponja hidrolisada

Matérias-primas para alimentos saudáveis

Matérias -primas cosméticas

Fruta e vegetais em pó

Peptídeos

Extratos de plantas

Aditivos alimentares

Resveratrol

Alpha Lipoic Acid

High Quality Food Additives Lipase Enzyme Powder CAS 9001-62-1 Bulk Food Grade Lipase Enzyme

Lipase Enzyme

What is Lipase Enzyme?

Feature

Applications

Product Parameters

Gardenia azul em pó,

Beterraba vermelha em pó,

Esponja hidrolisada

Matérias-primas para alimentos saudáveis

Matérias -primas cosméticas

Fruta e vegetais em pó

Peptídeos

Extratos de plantas

Aditivos alimentares

Resveratrol

Alpha Lipoic Acid

Lipase Enzyme

What is Lipase Enzyme?

Feature

Applications

Product Parameters

Gardenia azul em pó,

Beterraba vermelha em pó,